Brew Batch #196 It Ain't Helen... Georgia

Having not realized I skipped brewing this last year, I assume due to filling a dark rum barrel with Reinke's Revenge, we broke out the Munich 2308 and got to work. Brewing efficiency wasn't the best but in line with 2 years ago, so perhaps an hour boil is a must? OG 1.040 +0.001 @75F. Should be ready for "actual" Oktoberfest. 

Brew Batch #195 KeeWeePee v1.1

The ole dry-hopped favorite hit the keg with FG 1.004-0.001 @60F for 5.25%. Trying to wrap up the summer with several lagers or pilsners that are always good to have for yard work/football. Ran out of Motueka, so I had to double down on the Wai-iti dry-hop for a full ounce of it, so technically v1.15?