English Pale Ale.
>1611hrs Live blog straight from the kitchen, the grain bag is steeping right now!
>1723hrs 1st Target hop addition for the 60 min boil.
>1836hrs It's in the final 20 minute ice bath. This will be the perfect 3 hour batch.
>1934hrs After smoking a little stoagie and talking future strategy we decided to pitch and sit the new batch outside with us to talk to as we enjoy some liquid bread welcome it to our new world!
I sit here as Junk cleans the equipment, he's becoming a master brewer quickly! After pouring out a lot of the wort in the gravity tube and making my butt pucker Junk managed an OG 1.044+0.002 @75F
The DWA (Designated Work Area) looks as though we never even brewed. On to the next batch. Nice, first-timer.
