Well I'm on a bit of a brewing kick so today I started #22 Belgian Trippel before I go to work. I'm already thinking this on needs to be in 22oz bottles to give them that true Belgian feel and pink or purple crowns. We'll see. I'm really hovering over the lautertun today because I want this one to be just right.
Pulled this one off without a hitch and it smells great without any fermentation having taken place yet. OG 1.064+0.002 @75.9F. Looks like this one has a lot of room to move!!
