Oct 7, 2013
Brew Batch #53 Black IPA (aka nIPA)
Dry-hopped tonight and sampled the swill. I've never truly experienced 3 distinct stages of a beer but this one starts with chewy citrus grapefruit, gives way to roasted malt only to be followed by pleasant bitterness on the after thought. Then a healthy sneeze! Gravity 1.006+ 0.002@ 76F.