Due to VERY long workdays and a wonderful fever illness. Crashed on 11/8/24 but not kegged until today. FG 1.002+0.000 @63F for a healthy 5.4%. My only concern is that I get a slight whiff of phenolic? Nose could be off because Wyeast 2112 is not + POF, so it MAY be the 3 gallons of tap water I had to use to top of the HLT. I used hot water so it came from the hot water tank so I'm praying it's not chloramines, cause those aren't going anywhere and will require a "dumper".
