Feb 16, 2013

Brew Batch #51 ESB (a.k.a Evie's English)

Prepping for our BaByQ, Merry wanted me to knock out a batch of brew. Well since this rarely happens I jumped on an impromptu batch of English Style Bitter, low abv, low bitterness, in the hopes of converting a few folks. Hopefully it'll turn out okay, I've never slapped a batch together and brewed in 8 hours. OG 1.042+0.00 @64F. From here on out Evie's English.