Brew Batch #89 Shepherd's IPA (aka Get the Floc Outta Here)

Tried my hand at hazy juice monsters today at OTB Brewing Co. Grain bill is relatively simple with mostly 2-row on board and a Summit bittering. Whirlpool and dry-hopping are all the same with Galaxy, Citra and Mosaic. Using London Ale for that added yeast biotransformation and hoping for the best. OG 1.065+0.00 @65F. If all goes well this one should be fresh in 14 days (or less).