As the flight continues I went with their malt brew, Munichaulay Dunkulkin, a Munich dunkel at 5.5%abv. It's progressively darker brown than the predecessors. Dark wheat
is present in the malt bill for sure! I don't drink a lot of dark wheats because I tend to shoot right at the opacities of winter but this was another awesome beer. Melanoidin and chocolate malts bring a little roasty toasty. Hopped with German Tettanager to give it that noble feel.
