Our Tastes-- Belgian O Juice

Another wonderful concoction by Red at BlackStone and this one seems to be a real lady pleaser. Without knowing true specifics about the beer I will simply make some of it up. (All attempts to reach the "O" man went unanswered). An apparent wit and if this is the recipe he talked about on the last trip was made with a nice Belgian yeast and the pith (no that's not a lisp) of 70-80 lbs of oranges. Color was a great medium brown/copper and settled lightly on the palate with just a touch of the bitter pith on the aftertaste. I had a pint a day whether I needed to or not until I finished the growler.