Brew Batch #63 Pecan Porter

Trying my hand at pee-kans since this is a readily available treat this time of year. Did a good bit of research on this recipe and the swill didn't over power me with pecan nose and flavor but that's what secondary is for. OG 1.068+ 0.001 @69 with a mega starter of Wyeast 2112. I'll remember this as the batch I sat outside for about an hour in 20 degree windchill when the wort chiller was blocked.